Monday, October 4, 2010

same table, different occasions

here you'll see a typical filipino table with the country's dishes on parties celebrated at home like birthdays and fiesta

there is steamed fish, stuffed crab, grilled stuffed squid, roasted chicken, barbeque pork, chicken cordon bleu (on stick), kare-kare, pata tim, and a lot more meat
fried rice, menudo, chopsuey, fresh spring roll, spaghetti, prawns, kare-kare..

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