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| was able to try vegan foods in vietnam. all tofu but flavorful like this fresh spring roll, it has tofu inside it but still tastes great |
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| fried roll |
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| this looks like fish |
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| i like this the most. this dish is called fish sausage, the flavor is good. nice texture and sauce brings balance to this. |
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| a very interesting vegan take on lechon macau, or pan-fried pork. they copy the look of pork's fat and skin |
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| i normally eat sizzling tofu at Mannang but this Tofu in lemongrass is quite way extraordinary |
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| vegetarian soup |
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| tamarind with crushed ice. |
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| a tofu flan. nice version. i actually finish this. tastes just like the normal caramel flan/leche flan |
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